-
Welcome
FoodyLucy is a blog which has been in the making for a long time. Having set up the associated instagram account in 2020 I decided it was finally time for me to start creating bigger pieces of content around my passion for food. Whether that’s recipes, venue reviews, or simply random musings about food and…
-
Bridgerton Afternoon Tea – Review
This is something I was super excited about before I even made the reservation. Those who know me well know I love classic British literature, especially from the early-mid nineteenth century – including Jane Austen. I am not for a moment implying that Bridgerton is anywhere near the same level as Austen, but I am…
-
F1 Food Challenge – Maple Salmon
I imagine most people would expect me to have chosen Poutine for the Canadian GP – and if I’m honest I was very tempted by this. However I was cooking this after a weekend of quite heavy carb-eating (not that there’s anything wrong with that, in fact I thoroughly enjoyed it) so wasn’t feeling up…
-
F1 Food Challenge – Chicken Lavangi and Plov
I am well aware that an Azerbaijani blog post is well overdue – all I can say is that I’ve been very busy recently, so apologies. I have quite a lot of content coming up over the following weeks so make sure to stay tuned to that, and I’m aiming to get back on track…
-
F1 food challenge – Barbagiuan
Even before I got into F1, I knew the Monaco GP was a big one. Love or hate the track, everyone agrees that the Monaco Grand Prix makes F1. Despite having grown up in France, I’ve never actually been to Monaco — or more importantly, tried Monegasque food. So I almost felt like this GP…
-
F1 Food Challenge – Tapas
I’m going to be honest, I’ve never been particularly interested in Spanish food. Don’t get me wrong, it’s lovely, it’s just that whenever I think about trying some Mediterranean food I immediately think of either Italian, or more of an eastern Mediterranean mezze-type meal. This is probably one of the things I’ve really enjoyed about…
-
F1 Food Challenge – Cuban Sandwiches
I have to admit, I was not exactly looking forward to this week. I know barely anything about local Miami food — slightly more about American food in general but I was stumped when it comes to Miami (given the slightly chaotic energy the entire Miami GP seems to be giving, I guess it’s kind…
-
Multea Choice – Review
Anyone who knows me well knows I am obsessed with bubble tea. I’m not sure what it is – the flavours (I love Iced Tea in general), the fact that its a dessert and a drink, the creativity that comes with it – I just think bubble tea is such a great foodie invention. As…
-
F1 Food Challenge – Gnocchi and Wild Garlic Pesto
tldr; I need to learn how to read instructions I’m not really sure where to start this. I had been looking forward to the Emilia Romagna Grand Prix so much (Italian food is some of my favourite), and I had everything planned out, made the wild garlic pesto a few weeks beforehand and froze it,…
-
F1 Food Challenge – Pavlova
Three races into the F1 2022 season and it’s the one we’ve all (I have, at least) been waiting for: Australia. This is particularly close to my heart as I am from Aus, and recently been missing it more than usual. On top of this, I spent six months in Melbourne a few years ago,…
-
Nandine – Review
I’ve never had Kurdish food before, but various members of my family have had an interest in Kurdish culture for a while, so when I heard about this interesting, not-too-pricey restaurant in Camberwell, I decided to go along and sample some of the cuisine. I went there accompanied by three other people who all seemed…
Afternoon Tea Australia Australian Food Azerbaijan Bahrain Boba Bubble Tea Cafe Cafe Review Canada Cuban Food Dessert Dessert Ideas Dinner Dinner Ideas Drink F1 Food Challenge FIlm and TV Food Fish Homemade Pasta Italian Food Italy Kurdish Food London Food Miami Monaco Nandine Noodles Recipes Restaurant Review Review Saudi Arabia Spain Spanish Food Taiwanese Tapas
Foody Lucy 