Category: Uncategorized
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Bridgerton Afternoon Tea – Review
This is something I was super excited about before I even made the reservation. Those who know me well know I love classic British literature, especially from the early-mid nineteenth century – including Jane Austen. I am not for a moment implying that Bridgerton is anywhere near the same level as Austen, but I am…
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F1 Food Challenge – Maple Salmon
I imagine most people would expect me to have chosen Poutine for the Canadian GP – and if I’m honest I was very tempted by this. However I was cooking this after a weekend of quite heavy carb-eating (not that there’s anything wrong with that, in fact I thoroughly enjoyed it) so wasn’t feeling up…
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F1 Food Challenge – Chicken Lavangi and Plov
I am well aware that an Azerbaijani blog post is well overdue – all I can say is that I’ve been very busy recently, so apologies. I have quite a lot of content coming up over the following weeks so make sure to stay tuned to that, and I’m aiming to get back on track…
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F1 food challenge – Barbagiuan
Even before I got into F1, I knew the Monaco GP was a big one. Love or hate the track, everyone agrees that the Monaco Grand Prix makes F1. Despite having grown up in France, I’ve never actually been to Monaco — or more importantly, tried Monegasque food. So I almost felt like this GP…
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F1 Food Challenge – Tapas
I’m going to be honest, I’ve never been particularly interested in Spanish food. Don’t get me wrong, it’s lovely, it’s just that whenever I think about trying some Mediterranean food I immediately think of either Italian, or more of an eastern Mediterranean mezze-type meal. This is probably one of the things I’ve really enjoyed about…
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F1 Food Challenge – Cuban Sandwiches
I have to admit, I was not exactly looking forward to this week. I know barely anything about local Miami food — slightly more about American food in general but I was stumped when it comes to Miami (given the slightly chaotic energy the entire Miami GP seems to be giving, I guess it’s kind…
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Multea Choice – Review
Anyone who knows me well knows I am obsessed with bubble tea. I’m not sure what it is – the flavours (I love Iced Tea in general), the fact that its a dessert and a drink, the creativity that comes with it – I just think bubble tea is such a great foodie invention. As…
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F1 Food Challenge – Gnocchi and Wild Garlic Pesto
tldr; I need to learn how to read instructions I’m not really sure where to start this. I had been looking forward to the Emilia Romagna Grand Prix so much (Italian food is some of my favourite), and I had everything planned out, made the wild garlic pesto a few weeks beforehand and froze it,…
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F1 Food Challenge – Pavlova
Three races into the F1 2022 season and it’s the one we’ve all (I have, at least) been waiting for: Australia. This is particularly close to my heart as I am from Aus, and recently been missing it more than usual. On top of this, I spent six months in Melbourne a few years ago,…
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Nandine – Review
I’ve never had Kurdish food before, but various members of my family have had an interest in Kurdish culture for a while, so when I heard about this interesting, not-too-pricey restaurant in Camberwell, I decided to go along and sample some of the cuisine. I went there accompanied by three other people who all seemed…
Foody Lucy 